Garden Crest provides a wide variety of the highest quality foods to our residents. Our menu is planned and approved by a Registered Dietitian, guaranteeing both nutritious and delicious meals.
As the Director of Dietary Services, my goal is to ensure our residents are more than happy with their food. I meet with our residents on a weekly basis to review how their meals are going, and then make any changes according to their nutritional needs and personal preferences. The dietary team and I are committed to making our residents’ dining experience at Garden Crest the best one possible.